Eating one bag of chips a day increases dementia risk, new study suggests
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Eating one bag of chips a day increases dementia risk, new study suggests
Researchers found that just a 10 per cent daily increase in ultra-processed foods intake may harm brain health
Author of the article:
By Ellie Hutchings
Published Apr 29, 2026
Last updated Apr 29, 2026
2 minute read
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Higher consumption of UPFs, such as potato chips, has been linked to an increase in dementia risk factors. PHOTO BY MAGONE /Getty Images/iStockphoto
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Read full article at National Post ↗
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