The family behind Sassicaia values critical success but remains true to their roots
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Article Excerpt
WATERS ON WINE
The family behind Sassicaia values critical success but remains true to their roots
CHRISTOPHER WATERS
SPECIAL TO THE GLOBE AND MAIL
PUBLISHED MAY 13, 2026
UPDATED MAY 15, 2026
Open this photo in gallery:
The success cabernet sauvignon vines experienced on winemaker Tenuta San Guido’s site in Bolgheri led to expanded plantings and the commercial launch of Sassicaia with the 1968 vintage.
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