Boulevard Kitchen & Oyster Bar Celebrates The Sutton Place Hotel Vancouver’s 40th Anniversary with an homage to the Chocoholic Buffet
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Ensemble
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Article Excerpt
Executive Pastry Chef Kenta Takahashi reimagines the iconic dessert tradition for two weekends only VANCOUVER, British Columbia, May 15, 2026 (GLOBE NEWSWIRE) — To mark the 40th anniversary of The Sutton Place Hotel Vancouver, Boulevard Kitchen & Oyster Bar is inviting guests to celebrate with a special limited-time anniversary brunch experience, available across two weekends only:...
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Jun 8, 2026