How Farmers Are Making the Most of Harvesting the Sun - The Tyee

Listen to this article 12 min The Pacific Northwest, especially west of the Cascade Mountains, is known for its mild, damp climate, historically ideal for growing leafy greens. But as climate change raises the mercury, those harvests have become harder to reap. ANNOUNCEMENTS, EVENTS & MORE FROM TYEE AND SELECT PARTNERS What’s Up Docs? Female filmmakers find big ideas in even the smallest subjects in documentaries at VIFF Centre this month. At Our Table Cooperative, a 58-acre farm 15 minutes south of Portland, Oregon, the co-founder, Narendra Varma, has seen the elevated warmth cut his harv…