Saucy sliders: a make-ahead camping recipe with a spicy twist
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Article Excerpt
Saucy sliders: a make-ahead camping recipe with a spicy twist
JULIE VAN ROSENDAAL
SPECIAL TO THE GLOBE AND MAIL
PUBLISHED 1 HOUR AGO
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When temperatures finally rise high enough, Canadians like to take food outside – onto patios, back porches, parks, beaches. Not just the eating, but the cooking.
What we eat on summer holidays, what we associate with eating together around an open fire, tends to be nostalgic. Camp cooking might mean going back to basics: hot…
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